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Whats For Dinner Tonight? Part 4.
 
# 31 : Thursday 11-1-2018 @ 20:18
 
 
Fajitas and patatas bravas.
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# 32 : Friday 19-1-2018 @ 00:33
 
 
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# 33 : Friday 26-1-2018 @ 14:50
 
 
Fish Goujons & Onion rings in gingerbeer batter - must remember to add cumin not poppy seeds this time.
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# 34 : Monday 29-1-2018 @ 23:55
 
 
Made pasta with meatballs in a rich tomato sauce. Yum!
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# 35 : Tuesday 30-1-2018 @ 15:14
 
 
Duck leg and veggie rice.
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# 36 : Tuesday 30-1-2018 @ 16:55
 
 
Is not all rice veggie.? i'm on two airport runs so tinned salmon, spuds and peas for me.
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# 37 : Tuesday 30-1-2018 @ 16:59
 
 
Vegtables AND rice fried in the duck fat.

Rice is a grain not a vegetable.
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# 38 : Monday 26-2-2018 @ 18:26
 
 
Chicken Goujons in the oven. Waiting patiently.
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# 39 : Monday 26-2-2018 @ 21:31
 
 
Someone said :
Chicken Goujons in the oven. Waiting patiently.

It might help to turn the oven on.
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# 40 : Monday 26-2-2018 @ 23:00
 
 
The oven was on
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# 41 : Tuesday 27-2-2018 @ 18:29
 
 
Rib eye, home made wedges and some mushrooms. Feeling lazy.
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# 42 : Tuesday 27-2-2018 @ 18:46
 
 
Someone said :
Vegtables AND rice fried in the duck fat.

Rice is a grain not a vegetable.

I just hope you're not proclaiming too be a Vegetarian whilst frying your veggies & rice in Duck Fat..!
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# 43 : Tuesday 27-2-2018 @ 19:39
 
 
Oh really? Are duck legs not vegetables?

I spent three hours making an oxtail stew. It was divine!
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# 44 : Tuesday 27-2-2018 @ 20:35
 
 
Had to ask the Question.. OK, So you're a meat lover.. No biggie..
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# 45 : Tuesday 27-2-2018 @ 23:38
 
 
Why did you "had to ask the question" if I'm a vegetarian if I stated that I'm eating duck?
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